I am always looking for tasty new dips and I am a big fan of shrimp so when I came across the idea of a taco shrimp dip on Jeanettes Healthy Living I was enthralled and the ideas started to spin in my head! There are a lot of ways that you could go with a shrimp taco dip but the one that fascinated me the most was combining spicy and smokey chipotle lime shrimp with a cool an creamy guacamole. Although I could have stopped there and the chipotle lime shrimp guacamole would be super tasty I could not stop thinking of a seven layer dip and how juicy tomatoes and sweet corn would add new layers of complexity and depth of flavour to the dip. Instead of just adding the corn raw I charred it in a cast iron skillet to bring out even more of its natural sweetness. You could serve this dip all mixed up but I decided to go with layers so that you could see all of the ingredients and I placed it in small bowls that were perfectly sized for individual servings! The cool and creamy guacamole, spicy succulent shrimp, juicy tomatoes and sweet corm are an amazing combination of flavours that combine to make a totally irresistible dip that is pretty healthy to boot!
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